Le Berries Signature Cake
BEST SELLER CAKE 👍
Pure Pandan Cake: No Coloring, No Artificial Flavoring
Our Best-Selling: made with natural Pandan leaves for an authentic taste of childhood.
6" (600g+) RM108
8" (1100g+) RM208
BEST SELLER CAKE 👍
Coconut Pandan: Real Coconut Flesh Included, No Coloring, No Artificial Flavoring
All-time best seller: a Pandan sponge cake filled with luxurious coconut cream and real coconut flesh.
6" (650g+) RM108
8" (1200g+) RM208
CUSTOMER FLAVOURITES ❤️
Premium Uji Matcha from Japan
(Temporarily out of stock)
Our unique blend of premium Uji Matcha from Japan paired with refreshing lemon cream, perfectly balancing matcha's natural bitterness with citrus zest.
6" (650g+) RM130
8" (1200g+) RM245
BEST SELLER CAKE 👍
Premium Japanese Yuzu: Zesty refreshing Yuzu
Made with premium Japanese yuzu, delicately crafted into a refined cake and paired with a fragrant orange-infused sponge.
6" (650g) RM160
8' (1100g) RM300
(Temporarily out of stock)
Pure Pandan, No Coloring, No Artificial Flavoring
Our rendition of the classic Ondeh-Ondeh, a beloved Malaysian dessert, now transformed into a delightful cake flavor.
6" (700g+) RM108
8" (1300g+) RM208
(Temporarily out of stock)
Rich and pure coconut flavour with sweet potato
A modern take on the classic Nyonya dessert. Soft vanilla sponge layered with coconut mousse, tender yam, sweet potato, and chewy sago pearls. Served with a rich coconut sauce for that nostalgic bubur cha cha flavour in every bite.
6" (1000g+) RM108
8" (2050g+) RM208
Cheesecake Series
New Zealand Cream cheese
Classic and decadent, for our baked cheesecake is the answer! Lovingly made with fresh cream cheese & cream imported from New Zealand.
Original
5.5" (950g+) RM115
7.5" (2000g+) RM215
Matcha/ Chocolate Cream
5.5" (950g+) RM120
7.5" (2000g+) RM225
Tea Series
Premium Uji Matcha from Japan
(Temporarily out of stock)
Made of premium matcha powder imported from Japan, the sponge is light and moist, the accompanying matcha chantilly cream fragrant and flavourful.
6" (600g+) RM120
8" (1100g+) RM230
CUSTOMER FLAVOURITES ❤️
Premium Earl Grey tea from USA
Earl Grey-infused sponge and chantilly cream, crafted with robust Earl Grey tea imported from the USA for a bold and distinctive flavor.
6" (700g+) RM108
8" (1200g+) RM208
Fruits and Others
A local twist on the classic Italian dessert, layered with smooth mascarpone cheese, earthy purple sweet potato, and delicate coffee-soaked sponge, finished with a generous dusting of Valrhona pure cocoa powder and paired with a luscious ubi sauce. Raw egg & alcohol free.
5.5" (550g+) RM120
7.5" (1000g+) RM230
100% Valrhona cocoa powder
(Temporarily out of stock)
A rich and dense chocolate cake layered with velvety chocolate ganache and smooth, fresh cream, nestled perfectly between light and airy chocolate chiffon sponge.
6" (700g+) RM120
8" (1300g+) RM220
Mixed fresh fruits layered with our classic vanilla sponge, and fresh whipped cream. Topped off with generous amounts of fresh fruits! Sweet & refreshing.
6" (900g+) RM115
8" (1650g+) RM215
CUSTOMER FLAVOURITES ❤️
No raw eggs and Alcohol free
A classic Italian dessert combined with layers of mascarpone cheese and freshly brewed espresso, finished with a generous sprinkling of Valhorna pure cocoa powder. Raw egg & alcohol free.
5.5" (550g+) RM115
7.5" (1000g+) RM225
A soft and fluffy vanilla sponge layered with creamy purple sweet potato and rich taro paste, all wrapped in smooth vanilla fresh cream. Earthy, naturally sweet, and perfectly balanced — a dreamy dessert for taro lovers.
6" (650g) RM108
8" (1200g)RM208
Picture is for illustration purpose only, actual product may be vary due to some modifications related to ingredient or decoration, when certain material is not available.
We shall not be liable for any losses or inconveniences due to unforeseen circumstance (eg. power outage)
We use only fresh ingredients, no artificial additives or colouring were added in our cakes, thus colour and flavour may vary.